Masala Bhat is one of the of the famous M aharashtrian recipe. This recipe is prepared by almost in every occasion of party time by local folks.It is easy, delicious and one pot meal with wholesomeness with lots of green vegetables. This recipe can be made in Rice cooker or in a kadhai. It is also vegetarian recipe and can be eat in lunch as well as in dinner time. The beauty of this dish, that you dont need to prepare any side dish. Can be served with Raita / Koshimbir or green salads. What we Need: Basmati Rice- 1 1/2 Glass (you can also take normal rice too) Carrot-1/4 Cup raw Beans-1/4 Cup raw Cauliflower-1/2 Cup Green Peas-1/4 Cup Capsicum-1 small size Finely chopped Peanuts- 1/4 Cup Onion-3 pcs Medium size- Finely Chopped Garlic and Ginger paste-1 1/2 Tsp Tomato-3/4 Cup (2 medium size Finely Chopped) Jeera Powder-1 Tsp Coriander Powder-1 1/2 tsp Garam masala-1 Tsp Green chilli paste -1 Tsp Cardamom- 3-4 pcs Cinnamon- 3 Stick Lon...