Matki / Moth beans is one of the popular food ingredients in Maharashtra. It does have lots of health benefits. Therefore, its recommended for all age group people to include in their meal. There are different ways that you can prepare dish with Matki/ Moth beans. I am sharing my way of Matki/ moth beans ki sabji. You can enjoy this dish with Roti/ chapati in Morning breakfast or in evening meal. Serving: 03 Person Cooking time: 30 Minutes What we Need: Green Whole Matki/ Moth Beans- 1/2 Cup Onion-1 Medium Size, Finely chopped Curry leaves-4-5 Lemon juice-1 Tsp Green chilli-2, Finely chopped Garlic-5 cloves chopped Turmeric-1 Tsp Jeera (Cumin Seed)-1/2 tsp Oil-2 Tsp Salt to taste Preparation: First take 1/2 cup of Matki / M oth beans, w...