Poha is a popular Maharashtrian breakfast recipe made from white flattened rice. The Popular version of M aharashtrian Poha is with Onion but though other many other variations also exists. Other popular Poha recipe I have came across is Indori Poha. Will share that recipe some day as well. So my today's recipe is Onion Poha or Kanda Poha. Kanda is marathi word for Onion. Serving: 03 Person Cooking time: 20 Minutes What we Need: Poha/ Flattend Rice-1 Cup Chopped Onion-1 big Size Chopped Green Chilli-2 pcs (if required you can add more) Peanuts-1 tbsp Mustard seeds- 1/3 tsp Sugar-1/2 tsp Lemon juice-2 tsp Salt to taste Curry Leaves-8-10 nos. Chopped Coriander leaves-1/3 Cup Clear oil-1 tsp Method: First rinse t...